Urth Caffé Pumpkin Pie – A Cult Classic!

Urth Caffé's world-famous pumpkin pie has a rich history of providing delicious homemade pies to our beloved community. Available in both Classic and Vegan, each and every pie is lovingly handmade using the freshest, finest ingredients and the highest standards of European quality and purity: Heirloom (non-GMO) ancient grains and flours, the creamiest imported French butter, and a pumpkin puree delicately spiced with warming autumnal spices. Creating an exquisite dessert your Thanksgiving guests will not forget! 


Whole pumpkin pie on a stand surrounded by mini pumpkins Urth Caffé's Classic Pumpkin Pie


But Urth's pumpkin pie is more than just a delicious, satisfying and much sought-out pie. It also has an interesting history and story behind it: Our Classic Pumpkin Pie has been a Southern California tradition since 1994, and we are honored to celebrate this 30th Anniversary with you! The famous graham cracker crust was an inspiration of Urth's Co-Founder, Jilla Berkman and we were the first to introduce the graham cracker to the pumpkin pie! 

 

Organic graham crackers, warm and fragrant, are baked fresh in-house and then crumbled with melted butter and pumpkin spice to form this very special crust. These Classic Pumpkin Pies are deep dish, large pies that serve 8-10 guests. Each pie is baked fresh to order, and the bakery department works non-stop for 48 hours straight to fresh bake all pies to perfection. There are never any frozen or pre-made ingredients used. Our delicious, fresh pure pumpkin puree is delicately blended with secret spices to create a rich, delicious, sumptuous deep-dish pumpkin pie your guests will look forward to year after year! Not only a seasonal delight—it is a year-round customer favorite—enjoy it by the slice with an added dollop of fresh whipped cream or order a whole pie for your upcoming Fall festivities.


Says our Co-Founder, Shallom Berkman: "It's a treat working at headquarters during the holidays. It's so fragrant—you're either smelling the graham crackers being baked or our heirloom organic coffee being roasted!"

 

Our Victory Vegan* Pie is so light, delicate and delicious it has its own loyal fans among vegans and non-vegans alike. A delicate butter crust housing our unique and delicious spiced pumpkin puree—essences of clove, nutmeg and other warming spices. Creamy, rich and utterly delicious with no gluten**, eggs or dairy! Even your non-vegan guests will enjoy this vegan delight! It is also available every day, so you can bring in the Holidays whenever you're feeling festive. 

Vegan gluten free pumpkin pieA slice of Urth's Vegan Pumpkin Pie 

 Urth Caffé's Victory Vegan Pumpkin Pie - whole pie & sliced


Available for pre-order starting now! Urth Caffé's famous Thanksgiving Pies will be available to pick up on November 25, 26 & 27. There will be no deliveries. 

To avoid the rush, we recommend scheduling your pie pick-up prior to Wednesday, November 27th, as that is the day before Thanksgiving and the cafés are usually very congested with pie pick-ups, especially in the late afternoon.


Monday, November 25th is the last day to place an order for pick up on Wednesday, November 27th***. You can pick up your delicious Thanksgiving pie from your favorite Urth Caffé location. 

 

Place your Thanksgiving Pie pre-order by clicking on "NOW IS THE TIME to Pre-Order Your Urth Thanksgiving Pies" at the top of www.urthcaffe.com. 

ORDER YOUR THANKSGIVING PIE(S) HERE:

Pumpkin Pie, Pecan Pie, Apple Pie

From left to right: Urth Caffé's Classic Apple Pie; Classic Pumpkin Pie; and Old-Fashioned Pecan Pie


From our family to yours, all of us here at Urth Caffé wish you and your loved ones a warm and wonderful Thanksgiving celebration!


*We cannot guarantee that our vegan items have not been prepared with non-vegan items. 

**We cannot guarantee that our gluten-free items have not been prepared with items containing gluten.

***Wynn Las Vegas last day for pick-up is before closing on 11/28/24.



Written by: Lisa Mouhibian