99.9% Caffeine FreeRegion: Eastern Africa, Indonesian
Altitude: 4,500 ft to 6,500 ft
Process: Natural Sun Dried and Semi-Washed
Characteristics: syrup red crema, roasted hazelnut, chestnut, apricot and spice
Roast Scale: 7 out of 10 in darkness
A medium roasted blend makes a rich, smooth, full bodied espresso decaffeinated with the chemical‐free Swiss Water Process to create the most caffeine‐free espresso of any in the world.