Breakfast by the Bowl
Urth Bread Pudding Breakfast
$10.05Warm bread pudding served with caramelized bananas and steamed milk.With Slow-Roasted Apples +$8.75
Urth Crunch Gluten-Free Cereal
$10.35A delicious gluten-free, organic breakfast cereal made with organic puffed quinoa, organic puffed grains, flax seeds, pistachios, gogi berries and more. It's packed with antioxidants! Served with your choice of milk.Add Fresh Fruit +$3.95
Banana Nut Oatmeal
$11.55Our organic oatmeal topped with cooked bananas in a light caramel sauce and sprinkled with toasted walnut pieces. Served with granola and your choice of milk.
Urth Granola™ Bowl
$8.55Oven-roasted oats, almonds, sundried blueberries and cranberries with pumpkin and sunflower seeds sweetened with honey, spices and pure maple syrup. Served with your choice of milk.Add Fresh Fruit +$3.95
$7.85Served piping hot with organic raisins, Urth granola and brown sugar with your choice of milk.Add Fresh Fruit +$3.95
$16.55Fresh seasonal berries such as blueberries, blackberries, raspberries and strawberries. Served with whipped cream, yogurt or cottage cheese.Strawberries Only $14.05
Urth Laguna Breakfast
$21.20Two eggs any style, Urth potatoes, mixed mushrooms, oven-roasted tomato, bacon, sausage and whole wheat toast.Add An Extra Egg +$3.20
Our egg dishes are prepared with farm-fresh sunshine yolk eggs from cage-free, vegetarian-fed chickens. Substitute tofu or egg whites, add $2.15 Substitute fresh fruit for the salad, $3.95
Poach Di Parma
$17.85Toasted ancient grain ciabatta, garlic truffle aioli, sautéed wild mushrooms, Prosciutto di Parma topped with soft poached eggs, wild arugula, reggiano parmesan and sage butter. Served with sliced seasonal melon. (also available: brioche or gluten-free bread upon request)
The Rustic Poached
$9.45Two poached eggs over toasted whole wheat bread garnished with capers, basil oil, heirloom tomato and red onion.
$15.65Toasted, sprouted ancient grain bread, lemon mascarpone, fresh avocado, natural smoked salmon and wild arugula, topped with soft poached eggs, chopped salsa with capers and fresh dill. Served with sliced seasonal melon. (also available: brioche or gluten-free bread upon request)
$14.75Two poached eggs over a bed of wild arugula, roasted corn, baby tomatoes and poached asparagus spears tossed with peppercorn dressing. Garnished with cracked black pepper, basil oil and reggiano parmesan cheese.
Pancakes, French Toast & Waffles
Both pancake dishes can be filled with your choice of one of the following, fresh strawberries, blackberries, raspberries, blueberries, bananas or chocolate, add $2.75
Organic Buttermilk Pancakes
$11.85Our house-made pancakes made with organic buttermilk griddled to a golden brown and topped with Acacia honey butter. Served with pure maple syrup
$14.15Our delicious brioche bread, drenched in fresh cream and egg batter, griddled to a golden brown. Served with whipped cream, Acacia honey butter and pure maple syrup
Gluten-Free White Corn Pancakes
$12.95Our house-made gluten-free pancakes made with organic, local white corn, griddled to a golden brown and topped with Acacia honey butter. Served with pure maple syrup
Omelets & Scrambles
Our egg dishes are prepared with farm fresh sunshine yolk eggs from cage-free, vegetarian-fed chickens. Substitute tofu or egg whites, add $2.15 Substitute fresh fruit for the salad, $3.95
Eggs Any Style
$9.95Eggs cooked any style, served with locally grown mixed greens salad dressed with Urth vinaigrette. Served with salsa & fresh baked bread.Add An Extra egg +$2.15
The Mexican Omelet
$13.15Three eggs, Roma tomatoes, green chilies, red onions, Monterey jack cheese and cilantro. Served with fresh salsa.
The Grilled Vegetable Omelet
$13.15Three eggs with grilled zucchini, eggplant, mushrooms and roasted red peppers sprinkled with parmesan cheese.
The Sausage & Potato Omelet
$13.15Three eggs with spicy chicken sausage, heirloom potatoes, bell peppers, onions and chopped parsley.
The Italian Omelet
$14.05Three eggs, mild chicken basil sausage, roasted peppers, Roma tomatoes, fresh basil and mozzarella.
The Mushroom Omelet
$13.15Three eggs with fresh mushrooms, Roma tomatoes, red onions and Monterey jack cheese. Served with fresh salsa.
The Spinach & Feta Omelet
$13.15Three eggs with sautéed spinach, red onions and imported feta cheese.
All-Day Brunch Entrees
$13.35Our sprouted ancient grain bread toasted and topped with ripe Hass avocados, almond cheese, micro cilantro and olive oil. (also available: brioche or gluten-free bread upon request)Add Poached Egg +$2.45Add Heirloom Tomatoes +$2.65Add Pancetta +$2.50